Recipes

LISA'S LEMON LIME BUTTER BISCUITS

Posted On: 2016-07-11 11:37:34

INGREDIENTS:

1 cup flour

1½ tsp baking powder

100g butter

½ cup white sugar

Finely grated zest of 1 lemon

1 Tbsp lemon juice

1 Tbsp lime juice

Optional topping:

Finely grated zest of 1 lime

1 Tbsp white sugar

Pinch salt

INSTRUCTIONS:

Place all ingredients in a food processor & mix to form a soft dough.

Roll out dough on to a lightly floured surface & roll into a log, about 3-4cm in diameter.

Wrap in plastic wrap, & place in the freezer for about 20 minutes

(Note: the mixture will keep in the freezer for a couple of months).

When ready to bake, preheat oven to 180C.

Line a flat baking tray with baking paper.

Slice the dough into thin rounds & carefully place on the baking tray, leaving space for them to expand.

(Note: if you want to add the topping, mix the zest, sugar, & salt together & sprinkle a little bit on top of each round before baking).

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