ROBBY'S ROASTING BUTTERCUP INSTRUCTIONS

Posted On: 2014-09-25 17:01:24
 
 
 
Step 1: Wipe clean & cut in half down the middle.
Scoop out seeds & lightly brush inside & out with olive oil.
 
Step 2: Place cut side down on a sheet of baking paper & roast at 210C for 30-40 minutes, until a fork pushes through easily.
 
Step 3: Turn flesh-side up & roast a further 10 minutes.
 
Step 4: Remove from oven, cover with a clean tea towel, & cool.

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