Recipes

WARM BROCCOLI SALAD

Posted On: 2013-02-19 14:48:20

INGREDIENTS:

2 head of broccoli – cut into florets

4 rashers of bacon

Feta cheese

Pine Nuts

12 Black Olives (optional)

Olive Oil

DIRECTIONS:

Grill Bacon & cool. Cut into strips & place in a large bowl.

Break Feta into bite sized chunks, & add to bowl.

Sprinkle with pine nuts & olives.

Blanch Broccoli florets in boiling water for 30 seconds, then drain.

Add warm Broccoli to bowl & gently mix, taking care not to break up the Feta.

Drizzle With Olive Oil.

Serve (Ideal With racks of lamb!)

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