Recipes

CHRISTINE'S CABBAGE ONE POT DISH

Posted On: 2013-06-27 13:56:11

Serves 4-6

INGREDIENTS:

250 grams lean beef, pork or venison mince

2 cloves garlic, crushed

1 Tablespoon sesame seeds

1 teaspoon sesame oil

Vegetable oil

½ cabbage, sliced

2 Tablespoons water

1 red chilli, deseeded & sliced

1 red capsicum, deseeded & sliced

5-6 cups water

DIRECTIONS:

Combine mince with garlic, sesame seeds & sesame oil.

Mix well.

Stir fry in a heavy-based frying saucepan in a little vegetable oil until browned.

Add cabbage, first measure of water, chilli & capsicum.

Stir well.

Add second measure of water & bring to the boil & simmer over a low heat for 20 minutes.

Serve.

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