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GEORGE'S GINGER WATER
2016-01-31 08:27:19
Ginger water is helpful in aiding in digestion and assimilation and is widely regarded to help prevent colds, flu, motion sickness, and vertigo. [...]
VICKI'S BLUEBERRY & LEMON TRIFLE
2015-12-27 12:18:01
For a delicious blueberry & lemon trifle, perfect for any occasion. [...]
MOHAD'S WHOLE LEMONS PRESERVED IN SALT
2015-12-22 05:45:30
The lemons will be ready within a month & keep up to a year.
It is important to try to use unwaxed lemons like Meyer.
When cooking with preserved lemon, use only the skin, rinsed of salt, & discard the pulp. I finely dice the skin & add to couscous, tagines, harissa or lemon dressings. You can add peppercorns, whole spices & sprigs of herbs to the preserving jar also. [...]
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DAVID'S MORNING BURST SMOOTHIE
2015-12-14 15:50:36
Perfect smoothie for an early morning start. [...]
GEORGE'S GUACAMOLE
2015-09-18 13:50:20
This is quite a fiery version, although nowhere near as hot as you would be served in Mexico! [...]
SPINACH, POTATO & LEMON SOUP WITH ROASTED CARROTS
2015-09-10 15:28:58
SPINACH, POTATO & LEMON SOUP WITH ROASTED CARROTS [...]
ANNE'S AVOCADO GAZPACHO
2015-09-10 11:23:39
Serves 4 - Preparation 20 minutes + 1 hour cooling [...]
AMANDA'S MANDARIN & KIWIFRUIT SALSA
2015-07-09 10:57:24
Seasonal recipe to boost vitamin C intake
Serves: 8 to 10
Preparation: 15 minutes [...]
ANNA'S LEMON-AID
2015-07-01 08:13:00
This winter, shock your immunity into action with this lemon-aid.
Its therapeutic value will help you sleep better, flush out toxins, and improve your general wellbeing. [...]
JO'S GLUTEN-FREE LEMON CAKE
2015-05-28 10:57:48
Have you thought about using mashed potatoes in baking? Me neither, until I tried this lemon cake at our Guild of Food Writers annual market place event. The team at Potatoes New Zealand had made it up for tasting to remind us how multi-talented & nutritious potatoes are. [...]
NADIA'S PURPLE JUICE
2015-05-27 14:01:37
Beetroot makes one of the most antioxidant-rich, vibrant coloured juices. By itself it is too earthy tasting, so I like to pair it with apple, orange & carrot for natural sweetness. The kick of lemon & ginger is lovely.
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CHLOE'S BLUEBERRY POLENTA CAKE
2015-02-25 09:11:01
This rich, buttery cake which can double as a dessert served with thick yoghurt, keeps well. In fact it improves the next day when the almonds begin to release their nut oil. [...]
CAROL'S MIXED BEAN SPROUT SALAD
2015-02-04 12:11:01
A colourful, light and tasty salad thats perfect for summer [...]
CHRISTINES SPROUTED CHICKPEA SALAD
2015-02-04 09:32:34
An easy and tasty Chickpea salad that can be prepared with minimal effort [...]
HEATHER'S HEALTHY ZESTY BLUEBERRY SCONES
2014-09-25 16:31:40
Traditionally combines lemons & berries for a scone that's both tasty but better for you (Serves 8) [...]
LEIGH'S ANTI-INFLAMMATORY TURMERIC DRESSING (Gluten-Free)
2014-08-06 16:59:03
a great dressing recipe to use on salads, roasted veggies, as a dip, or as a dressing over a quinoa dish.
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