Nectar collected from Manuka flowers yields a rich nourishing honey.
New rules state we can no longer have UMF 2.5+ on our label,so we are now putting MG 26+.
UMF 2.5+ = MG 26+ (MG = Methylglyoxal)
Methylglyoxal is the naturally occurring compound found in New Zealand Manuka Honey, which is tested for by independent laboratories
Strong flavoured dark honey from the delicate flower of this forest fringes tree
Manuka is a common shrub native to New Zealand, it's also known as "Tea Tree".
Good Multi Purpose honey – Suitable for Toast & Cooking
100% pure NZ honey... darker the honey, the stronger the flavour.
There are some very down-to-earth reasons for why we still gather like veritable bees around the honey pot.
This is natural for creamed honey & does not affect the flavour or texture in anyway.