Stronger & has a leafy taste with a nice pepperiness.
A Greek variety.
First variety to pick in April.
The olives are rather small with a relative large stone & harvested when the hard green colour turns to a soft yellowish-green.
Koroneiki Extra Virgin Olive Oil is higher in antioxidants, since it is produced from green olives.
No preservatives
No artifial colours
No animal products
Low acidity
Dairy free
Gluten free
Viridis Grove extra virgin Olive Oils are fresh, beautifully balanced & flavoursome.
The olives are grown on a fully Demeter Biodynamic Certified property in boutique groves in clean, green Katikati.
Extra Virgin Olive Oils contain anti-oxidants, monounsaturated fats, vitamins & amino acids that lower the risks of many diseases & aids a balanced diet.
Splash liberally to seduce salads, bread, sauces, friends, chargrills... whatever!
Store in a cool, dry place out of heat & direct sunlight.
DO NOT Refrigerate
For best taste & health properties, use the oil within four months of opening.
Servings per pack: 50 Serving size (average): 5ml |
Quantity Per 100ml |
Quantity Per Serving |
|
|
|
ENERGY |
3446kj |
172kj |
PROTEIN |
0g |
0g |
FAT - TOTAL |
91.5g |
4.6g |
CHOLESTEROL |
0g |
0g |
CARBOHYDRATES |
0g |
0g |
SODIUM |
0g |
0g |