Recipes

RED CABBAGE, APPLE AND CRANBERRY SALAD

Posted On: 2023-02-03 11:14:28

This warm winter salad will brighten up any meal.

INGREDIENTS

75g sweetened dried cranberries

1/2 cup (125ml) apple juice

30g unsalted butter

2-3 pink lady apples, cored, sliced

1/2 large red cabbage (750g), shredded

1/2 cup chopped flat-leaf parsley

1/2 cup toasted walnut halves

2 tablespoons red wine vinegar

2 teaspoons Dijon mustard

1/2 cup (125ml) walnut oil

METHOD

1.Soak cranberries in apple juice for 1 hour. Drain, reserving juice. Heat butter in a frypan over medium heat, add apple and toss for 2-3 minutes or until golden. Place in a bowl with cabbage, parsley, nuts and cranberries. Add reserved juice to pan and cook for 1-2 minutes over high heat to reduce by half. Whisk juice together with vinegar, mustard and oil, then season and toss through salad.

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