Recipes

STEVE'S SPINACH SPROUT SALAD

INGREDIENTS:

2 cups spinach

2 cups sprouts of choice

1/4 cups olives, pitted

1 medium avocado

1 stalk celery

2 tablespoon olive oil

1 tablespoon lemon juice

1 teaspoon celtic salt

DIRECTIONS:

Massage spinach with Celtic salt until moist.

Blend the avocado, celery, lemon juice, & olive oil until creamy.

Pour over salad & mix in pitted olives.

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